Beans, Baked, Home Prepared has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 21.63g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.54 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Beans, Baked, Home Prepared has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 30% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Thiamin | 0.14 mg | 9.1% | Mid 40% | Average |
Riboflavin | 0.05 mg | 2.9% | Bottom 30% | Low |
Niacin | 0.41 mg | 2% | Bottom 30% | Low |
Vitamin B6 | 0.09 mg | 4.5% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61 mg | 6.1% | Mid 40% | Average |
Iron | 2 mg | 11.1% | Top 30% | High |
Magnesium | 43 mg | 10.8% | Top 30% | High |
Phosphorus | 109 mg | 10.9% | Mid 40% | Average |
Potassium | 358 mg | 10.2% | Top 30% | High |
Sodium | 422 mg | 17.6% | Mid 40% | Average |
Zinc | 0.73 mg | 4.9% | Mid 40% | Average |
Copper | 0.16 mg | 7.9% | Top 30% | High |
Manganese | 0.25 mg | 12.7% | Mid 40% | Average |
Selenium | 5.7 mcg | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.6 g | 7.2% | Mid 40% | Average |
Dietary Fiber | 5.5 g | 22% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11.1% | Mid 40% | Average |
Tryptophan | 67 mg | |||
Threonine | 228 mg | |||
Isoleucine | 242 mg | |||
Leucine | 428 mg | |||
Lysine | 379 mg | |||
Methionine | 86 mg | |||
Cystine | 62 mg | |||
Phenylalanine | 287 mg | |||
Tyrosine | 155 mg | |||
Valine | 282 mg | |||
Arginine | 356.1 mg | |||
Histidine | 153 mg | |||
Alanine | 236 mg | |||
Aspartic Acid | 637 mg | |||
Glutamic Acid | 841.1 mg | |||
Glycine | 232 mg | |||
Proline | 239 mg | |||
Serine | 288 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 7.9% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.7% | Mid 40% | Average |
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 147 mg | |||
Total Omega 6 Fatty Acids | 593 mg |
Serving size
Amount Per Serving
Calories 155 Calories from Fat 46
% Daily Value *
Total Fat 5.2 g 7.9%
Saturated Fat 1.9 g 9.7%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 422 mg 17.6%
Total Carbohydrates 21.6 g 7.2%
Dietary Fiber 5.5 g22%
Sugars 0 g
Protein 5.5 g 11.1%
Vitamin A Vitamin C 1.8%
Calcium 6.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 142
Protein 6.8 g | Carbs 15.4 g | Fat 6.6 g
Per 100g | Calories 106
Protein 5.2 g | Carbs 20 g | Fat 1.5 g
Per 100g | Calories 79
Protein 5.3 g | Carbs 14 g | Fat 0.45 g
Per 100g | Calories 83
Protein 5.3 g | Carbs 13.9 g | Fat 0.87 g
Per 100g | Calories 117
Protein 4.7 g | Carbs 22.7 g | Fat 0.78 g
Per 100g | Calories 108
Protein 4.6 g | Carbs 22.3 g | Fat 0.77 g
Per 100g | Calories 260
Protein 3.3 g | Carbs 60.7 g | Fat 0.12 g
Per 100g | Calories 237
Protein 3.8 g | Carbs 55 g | Fat 0.03 g
Per 100g | Calories 121
Protein 6.4 g | Carbs 16.9 g | Fat 3.5 g
Per 100g | Calories 142
Protein 6.8 g | Carbs 15.4 g | Fat 6.6 g